Hayaca

/ Tradition, Reimagined

Latin America Meets the Mediterranean

With a menu curated by Michelin-starred chef Mauricio Giovanini, HAYACA brings together the vibrant flavors of Latin America and the refined elements of Mediterranean cuisine at Amàre Cancún, Curio Collection by Hilton™. The menu reinterprets traditional flavors through modern gastronomic techniques, delivering an elevated Cancun resort dining experience that feels both comforting and unexpected.

/ At a Glance

The HAYACA Experience

/ Mauricio Giovanini

A Chef’s Perspective

Chef Mauricio Giovanini brings his distinctive culinary vision to HAYACA. The Michelin-starred chef behind Restaurante Messina in Marbella lends the HAYACA concept its contemporary approach to Latin American cuisine. At HAYACA, Chef Giovanini’s interpretation spans the flavors of Mexico, Peru, Argentina, and Brazil, reimagined through modern technique.

Mauricio Giovanni

Gastronomy

1 Michelin Star