Messina Restaurant won its first Michelin star in the 2016 edition of the awards, as well as the “Restaurant of the Year” prize, given by the Marbella Academy of Gastronomy. In 2014 it was awarded the “2014 ABC Chile Sauce” prize for the best restaurant of 2014, and was judged as the 10th best restaurant in Spain for creative cuisine at Madrid Fusión’s Gastronomy 100s awards. Mauricio was recognised as the “Best Chef 2013″ and Messina as the “Best Restaurant 2012″ by the Marbella Academy of Gastronomy.
Messina restaurant has a track record dating back 13 years and it has put down deep roots as one of the Costa del Sol’s best culinary offerings. Elaborate dishes that combine high quality products – most of which are local such as Malaga Goat and fish and shellfish from Marbella’s coast – with excellent technique and simple and elegant presentation. The two tasting menus are without a doubt the best way to discover the personal cuisine of chef Mauricio Giovanini’s, whose work has been recognised on many different occasions.
Savour the best of Latin American fusion cuisine at Hayaca, the new pop-up restaurant at Amàre Marbella, created by Mauricio Giovanini, a talented chef who owns the Michelin starred Messina restaurant.
Enjoy ingenious dishes such as chipá with suero and hogao (cheesy bread with a traditional sauce), and fried plantain with a prawn mayonnaise, as well as delicious cocktails in fun and friendly surroundings, to the best of the best Latin music.
Mare Nostrum Restaurant
Our Sea. This is the meaning of Mare Nostrum and this is our leitmotiv: we want to make the Mediterranean Sea yours. This is the reason why everything in the Mare Nostrum Restaurant is to remind you of the sea, not only its fresh cuisine but also its decor.
There’s no better way to start your day than having a buffet breakfast on the Mare Nostrum terrace bar gazing at the sea. Even in the indoor restaurant you’ll feel like you are outdoors, because nothing obstructs your beach view.
The healthiest and most appetising ingredients of Mediterranean diet stand out in traditional recipes and the innovative chef’s creations. Take delight in them not only for breakfast, we highly recommend you Mare Nostrum dinners on half board.
Belvue Rooftop Bar
From Marbella to the heavens. From our rooftop bar you can enjoy infinity 360º views over the Mediterranean Sea, Marbella’s old town and the majestic Sierra Blanca. It’s the perfect place to enjoy a few drinks, a snack and great music while watching a spectacular sunset, or for relaxing in the evening. Don’t miss the after-work event on Friday afternoons; cocktails, a live DJ and a great atmosphere all spice up our incredible views.
Amàre Beach Restaurant
The Mediterranean culture has its own mood and taste, with autochthonous products and a charismatic blend of spices. This is the base of the fusion cuisine that you’ll find in the Amàre Beach Restaurant, for sure one of the best places to eat in Marbella.
The beach embraces this outdoor restaurant, where only a wooden deck separates you from the sand and you can smell the sea breeze. Tasty “tapas”, the freshest seafood, rice recipes, Iberian ham, salads, even pizzas and burgers served with a touch of style… are only some examples of all you will savour in Amàre Beach Restaurant.
If you are looking for something different in Marbella restaurants’ offer, you don’t need to go any further. Come to Amàre Beach and enjoy two guilty pleasures at once: sunbathing and making the most of a delicious lunch or dinner.
Any excuse is a great one for enjoying the pleasure of switching off at Amàre Lounge. Its contemporary and eclectic design guarantees a multi-sensory experience where dining and entertainment go hand-in-hand.
Relax and enjoy a light lunch with spectacular sea views; or become a real cocktail making professional with our entertaining and enthralling master-classe.
Sip on a cocktail with its own unique character at sundown and sit back and enjoy the best music performances and shows while sampling the great flavours and Mediterranean ingredients of our à la carte cuisine with hints of international fusion, washed down with a fantastic selection of Spanish and international wines.
It is also open to the public. Book now by calling +34 951 56 07 14.